The grill isn't just for steak and burgers — it can also instill a smoky sear for fish filets. Tuna steaks are a great option for grilling, with similar firmness and density to a cut of red steak.

The magic of tuna steak partly lies in creating a crispy exterior. When cooking it in an air fryer, you can enhance that ...

Add Yahoo as a preferred source to see more of our stories on Google. Sliced tuna that has been seared to a mauve rare doneness. - Lauripatterson/Getty Images Some of a recipe's most important steps ...

Tuna makes an excellent, versatile protein — fresh or canned, it shines in sauces, casseroles, pastas, and salads. Emily Ziemski is a recipe developer, editor, and food writer with a focus on ...